Spices and Herbs have been used in foods since the beginning of time. Different cultures and traditions have traditional foods that are recognized by distinct and different flavors because of herbs and spices.
Spices were once so costly that only the wealthy could afford them. Spices have been used as currency and trade. In 1492 Columbus embarked on a journey, not to discover a new world, but a new route. He was looking for a more direct passage to the abundant wealth of spices found in the orient.
This book contains 18 spice blend recipes with ideas and suggestions on how to incorporate those mixes into your meals along with 14 additional recipes.
This book contains 18 spice blend recipes including my 5 favorite rubs, some sweet blends, savory blends, and spicy blends. There are also some ideas and suggestions on how to incorporate those mixes into your meals along with 14 additional recipes that incorporate individual herbs and spices as well as the spice blends.