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Cilantro Balsamic Vinaigrette


Cilantro Balsamic Vinaigrette

  • Author: Tammie Duggar



1 Tablespoon Balsamic Vinegar
2 Lemons, Juiced
1/4 Cup Olive Oil
1 Teaspoon Fresh Ginger, Grated
1/4 Teaspoon Dried Basil
1/4 Teaspoon Dried Oregano
1/4 Teaspoon Dried Parsley
Clove Garlic, Minced
1 Pinch Sea Salt
Fresh Ground Black Pepper To Taste
1/4 Bunch Cilantro


In a blender combine all of the dressing ingredients and blend until creamy.

Store in a glass jar in the refrigerator. Shake well before serving.

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