140 N Main, Bountiful, UT 84010 
801-677-7878
Corn bread muffins are one of my favorites. They go great with a nice big bowl of hot chili or drizzle on some raw honey and they’re a perfect afternoon treat.
PrintSweet Cornbread Muffins
- Cook Time: 20
- Total Time: 20 minutes
- Yield: 1 dozen 1x
Ingredients
Scale
¾ cup brown rice flour
¾ cup organic corn meal
½ cup almond meal
1 tsp. baking powder
1 tsp. baking soda
¾ tsp. salt
½ cup unsweetened applesauce
1 egg
1 tsp. vanilla
1/3 cup raw honey
¼ cup pure maple syrup
¼ cup coconut oil, softened
Instructions
Preheat oven to 350°
Prepare muffin tins with parchment paper liners.
In a mixing bowl stir the dry ingredients together. Add in the applesauce, egg, vanilla, honey, maple syrup and coconut oil. Stir together until just combined.
Pour into prepared muffin tins and bake 18-20 minutes.
