2 Tbsp. chili powder
2 Tbsp. dried oregano
1 Tbsp. coriander, ground
1 Tbsp. sea salt
1 tsp. paprika
1 tsp. cumin, ground
1 tsp. cayenne
1 tsp. garlic powder
1 tsp. red pepper flakes
1 tsp. fresh ground black pepper
In a small bowl combine all ingredients together and store in an airtight glass jar. Label the jar “Southwest Spice Blend” and include the date you mixed it.
Sprinkle into chili, sprinkle into popcorn or toasted nuts for a spicy snack.
Find it online: https://duggarwellness.com/southwest-spice-blend/