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Mashed Cauliflower

Ingredients

Scale

3 medium turnips, peeled and cubed

1 small head cauliflower

1 Tbsp. coconut or avocado oil

½ tsp. sea salt

Instructions

Place the turnips and cauliflower in a steaming basket and allow to steam until very tender, about 15 minutes.

Add the steamed cauliflower and turnips to a blender jar along with the oil and salt and blend until desired consistency.